INGREDIENTS
2 eggs
1 medium size onion chopped
2 table spoon chopped spring onion
2-3 green chillies chopped
1 tea spoon pepper powder
A pinch turmeric powder ( optional)
2 table spoon oil
Salt to taste
METHOD
1. Heat oil in a pan , when it is hot , add green chillies , fry for few seconds, now add chopped onion and spring onion , turmeric powder, pepper powder and salt , fry for few minutes until the spring onion become tender.
2. Now break the eggs and mix it slowly, cook it until the eggs are done and get the scrambled texture.
3. serve it with chapathi or sambar rice or rasam rice as side dish
2 eggs
1 medium size onion chopped
2 table spoon chopped spring onion
2-3 green chillies chopped
1 tea spoon pepper powder
A pinch turmeric powder ( optional)
2 table spoon oil
Salt to taste
METHOD
1. Heat oil in a pan , when it is hot , add green chillies , fry for few seconds, now add chopped onion and spring onion , turmeric powder, pepper powder and salt , fry for few minutes until the spring onion become tender.
2. Now break the eggs and mix it slowly, cook it until the eggs are done and get the scrambled texture.
3. serve it with chapathi or sambar rice or rasam rice as side dish
love to have this with sambar and rice yummm
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